Gluten Free Wednesdays – Chocolate Mint Brownies, Best Gluten Free Bread Recipes, And More!

Gluten_Free_Wednesdays_2015

 

Welcome to another week of Gluten Free Wednesdays, which is also hosted by Linda from The Gluten Free Homemaker and Lynn from Lynn’s Kitchen Adventures! We had some great recipes shared last week and I’m looking forward to another great week!

What Is Gluten Free Wednesdays?

When your diet is restricted, figuring out what to eat can be challenging. Gluten Free Wednesdays is a weekly carnival where people can link up their favorite gluten free recipes. The goal of this weekly carnival is to provide people with gluten-free eating ideas and information. Plus, once you link up a recipe, it will show up on all three sites and I will highlight several of the recipes that were shared the next week – YAY!

I would love for you to participate in this carnival, and participation is easy. Every Tuesday night or early Wednesday morning I will put up a new “Gluten-Free Wednesdays” post. You will be able to add your link until midnight on Thursday. Please read over these guidelines, and you’ll know what to do.

Last Week’s Most Popular

Flourless Chocolate Mint Brownies From What The Fork Food Blog – these look simply amazing! (Be aware that these do have dairy in them)

Flourless Chocolate Mint Brownies from What The Fork Food Blog

 

My Pics From Last Week:

65 Best Gluten Free Loaf Bread Recipes From Gluten Free Easily – WOW, what a roundup!!!!

Gluten-Free 65 Bread Recipes Collage Gluten Free Easily

 

And Banana Bread Muffins From Raia’s Recipes

Banana Bread Muffins | gluten-free, dairy-free, refined sugar-free | RaiasRecipes.com

 

My  Submission This Week

Bacon Wrapped Meatloaf  {Paleo, Grain, Nut, & Egg Free}

meatloaf

 

The Carnival:

We appreciate your participation and are happy to share many of the links on social media sites. However, as much as we hate to put a damper on this fun carnival, entries that do not follow the guidelines will not be shared and will be deleted from the linky.

  • You must link back to one of the co-hosts in the text of your post (not on a separate page with a bunch of carnival links).
  • Links should be about a gluten-free eating idea. While it doesn’t have to be a recipe, it should be food related.
  • Recipes should have gluten-free ingredients or options in the recipe (not just elsewhere in the text).
  • If you’re new, please read all the carnival guidelines.

Note:  Linking up indicates you are giving permission for us to share your submitted photo and your link via social media or in next week’s post if it is selected as the most popular post for the week or featured as a highlight.



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10 responses to “Gluten Free Wednesdays – Chocolate Mint Brownies, Best Gluten Free Bread Recipes, And More!

  1. Holy moly on your meat loaf, Cassidy! I’m making that soon for sure! I’m not surprised that Sharon’s bars were the most popular and I, too, thought Raia’s banana bread muffins looked amazing.

    This week I’m linking up those Banana Coconut Breakfast Cookies you saw earlier and hope to be back with one more post tomorrow. 🙂

    Have a great week! xo,
    Shirley

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