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Ranger Breakfast Cookies {Paleo, Egg, & Nut Free}

I’m not sure if I can call these ranger cookies after changing the original recipe my mother-in-law gave me to be Paleo and nut free, they are a far cry from the original! The recipe she gave me called for sugar, white flour, cornflakes, coconut, dried fruit, oatmeal, pecans, and more! Oh well, that’s what […]

Creamy Vegan Mashed Potatoes

This is another recipe based off of The Pioneer Woman –  I absolutely love her. And let me tell you that these mashed potatoes are creamy, decadent, smooth, and are to die for! Every time I make these my family gets super excited and they are always a huge hit with company. Plus, they can be […]

Yummy Green Bean Casserole (Paleo/Grain/Dairy Free)

I love green bean casserole but when we started eating real food I knew I had to re-create it using real, pronounceable ingredients without gluten, grains, or dairy. And I was amazed to find out just how much TASTIER the homemade, no-can version tastes. My husband even said he cried a little bit when he […]

Condensed Cream of Mushroom/Chicken Soup {Dairy Free}

I love this recipe and use it all the time! It’s very easy and works well anywhere a can of condensed soup is called for and it is equal to 1 can. It seems like a thick, alien substance once it’s done, but have you seen the canned stuff? It’s holds the shape of the […]

French Fried Onion Strings {Paleo/Gluten Free}

They may not look it, but these onion strings are about the best thing in the world! Perfect for any side dish year around. Making fried onion strings is simple, but there are 3 crucial steps: 1) Slice the onions very thinly 2) Soak them in a vegan buttermilk mixture at least 1 hour, and […]

Love, Cassidy