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Pork Medallions With Marsala Sauce {Paleo}

  I make this recipe all the time because it’s a quick and easy dinner that comes together easily and has lots of flavor. It can be made in 30 minutes and only uses ONE pan – YAY! But don’t just make it because it’s easy, this dish is delicious and even fancy enough to […]

Burgundy Mushrooms

These mushrooms are sauteed in butter then simmered in wine and seasonings for 3 hours – until they are super tender, make your entire house smell delicious, and absorb all those wonderful flavors!!! I always serve my mushrooms with steak and wine, but these are so good they could be a meal in themselves served […]