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Paleo Pumpkin Pie

I know I posted this pumpkin pie recipe in my fall recipe roundup a few weeks ago, but I made it again this week and this time took step-by-step pictures, and I’m a sucker for step-by-step pictures! So here’s my pumpkin pie recipe… again 🙂 Let’s get started! First, you add the almond flour, arrowroot, psyllium […]

Fresh Strawberry Pie

I love strawberry season! I always buy organic strawberries because conventional strawberries are full of harmful pesticides.  Did you know that strawberries are #3 on the dirty dozen list of fruits & veggies that contain the most pesticides? But this time of year I can find beautiful organic strawberries at a reasonable price. And, every […]

Grain Free Pop Tarts

I’ve wanted to make almond flour pop tarts for quite some time now and I finally got around to it… I don’t know why I waited so long! My kids didn’t even know what they were, they kept repeating the word “pop tart” over and over and saying “is that right, is that what they’re […]

Fruit Filled Thumbprint Cookies

So these cute little cookies are made from my leftover pie crust. They are crunchy, but hold together well, have a nice buttery taste, get their sweetness from the preserves on top, and look like little jewels. They tasted almost like a shortbread cookie to me. Or maybe a tiny fruit pie??? I’m not sure. […]

How To Make A Perfect Grain Free Pie Crust! {Paleo With A Egg Free Option}

In an effort to reduce the amount of corn in my sons diet, I went searching for another gluten free pie crust b/c the one I usually use has cornmeal in it. In the process, I came up with something amazing. This recipe is by far the best gluten free pie crust I have ever […]

Pre-Baked Pie Crust

  I use this grain free pie crust recipe all the time – it’s easy and delicious 🙂 Enjoy! *I need to update the picture I know!!!   Pre-Baked Pie Crust   Print Ingredients 1¾ C Blanched Almond Flour, Honeyville Brand ¼ tsp. Baking Soda ¼ tsp. Salt 1¼ tsp. Vanilla up to 5 Tbsp. […]