Sandwich Bread {Paleo, Gluten Free}

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Since I cannot no longer eat store bought gluten free bread (I’m trying┬áto be grain free) I’ve started making my own bread again and we love it! My little girl even asks if she can have my bread for her sandwiches instead of “regular” bread. To achieve the soft moist texture that most gluten free […]

Flatbread/Pizza Crust And Psyllium Husks???

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I have a new obsession – flatbread! I’ve already made it twice this week. I made a flatbread pizza that I topped with marinara, roasted veggies, and chicken and the flatbread pictured above that I served with olive oil, balsamic vinegar, and Italian spices. And next I’m going to use it to make a Mexican […]

Ultimate Grain Free Brownies

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*While I still like these brownies, HERE is my updated dense and fudgy brownie recipe that I make all the time and is my new favorite. I certainly have nothing against buying a gluten free brownie mix from Wal-Mart, but I wanted a brownie recipe that was just as easy and tasty using ingredients that […]