Keto  Thin Mints

“I just tried these and they are wonderful!!! YUM!

- Deb

Step 1

Add blanched almond flour, cocoa powder, baking soda, and sea salt to a large bowl.

Step 2

Beat together butter (can use non-dairy) and keto sweetener until well combined.

Step 3

Beat in an egg, pure peppermint, and the dry ingredients.

Step 4

Wrap dough in plastic wrap and thoroughly chill.

Step 5

Roll out the dough and cut out circles with the top of a glass or cookie cutter. Re-roll scraps and cut out more cookies as needed.

Step 6

Bake cookies and set aside. In a double boiler, melt keto chocolate chips and coconut oil.

Step 7

Add pure peppermint to the melted chocolate. Dip the cookies into the chocolate and set aside.

Step 8

Place the thin mints in the fridge or freezer to set up and serve!