Weekly Meal Plan 7-26-17

Since it’s so hot outside and it’s almost back to school time I want to be spending as much time with the kiddos as possible and not in the hot kitchen cooking. I imagine most people are feeling the same right now so I tried to plan a variety of tasty dinners that don’t require an oven (except for Wednesday Wing Night of coarse!) or a lot of hands on time. Here’s what I have planned:


Wednesday- Wings with Ranch and Chopped Veggies

Thursday- Going out

Friday-  Asian Chopped Salad

Saturday- Shredded Beef Tacos {crock pot} with Almond Flour Tortillas, Cassava Flour Tortillas, or Siete Tortillas

Sunday- Pork Chops With Pineapple Salsa and Roasted Asparagus with Squash

Monday- Spaghetti with Rice Noodles or Zucchini Noodles (never made this from last week)

Tuesday- Honey Soy Salmon with rice (use gluten free soy sauce or coconut aminos and non-dairy butter or ghee)


Snacks & Desserts:

I’m still working on an egg free lemon bar recipe!

Chocolate Chip Zucchini Muffins to use up all the fresh zucchini growing wild right now!

Whipped Cream With Berries

Posted July 26, 2017 by Cassidy in Meal Plans / 0 Comments


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