- Melted Butter Or Avocado Oil - Broccoli Florets - Sliced Mushrooms - Chicken Breasts - Italian Seasonings - Sea Salt - Pepper - Mozzarella Cheese
Preheat oven to 400 degrees F. Line a large baking sheet with foil or parchment paper and set aside.
Place the chicken breasts, broccoli florets, and mushrooms on the prepared pan. Drizzle everything with melted butter or avocado oil and season with sea salt, pepper, and Italian seasoning.
Bake for 20 to 25 minutes, or until the chicken is cooked through and the broccoli is tender. Prepare the alfredo sauce.
When the chicken and broccoli are done cooking, let the chicken slightly cool, then chop or shred the chicken with 2 forks and place in a large mixing bowl.