- Butter - Erythritol-Based Keto Sweetener - Brown Keto Sweetener - Egg - Vanilla
Add 1 tablespoon of butter or coconut oil to a ramekin or mug. Place in the microwave and heat for 20 to 30 seconds or until melted.
Stir in the dry ingredients. This includes blanched almond flour, coconut flour, a pinch of sea salt, and low-carb chocolate chips.