Best Keto Peanut Butter Chocolate Chip Cookies (Flourless)

They're soft, chewy, melt-in-your-mouth, and only have one net carb each. And with only one net carb a pop, they're a treat you don't have to feel guilty about.

Ingredients

- Allulose - Egg - Creamy Peanut Butter  - Baking Soda - Xanthan Gum

Step 1

Beat the egg and allulose in a large bowl with an electric mixer until well combined and fluffy.

Step 2

Beat in the peanut butter, baking soda, xanthan gum, and pure vanilla. After that, stir in some keto chocolate chips.

Step 3

Roll the batter into Tablespoon-sized balls and place them on a lined baking sheet. The batter should make around 18 cookies.

Step 4

Use your palms or a fork to press them down slightly and make a crisscross pattern.

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