Avocado Chocolate Pudding

This 6 ingredient Keto Avocado Chocolate Pudding is rich, creamy, and silky smooth. It can be whipped up in less than 5 minutes and is a totally addictive, dreamy chocolate dessert.


- Heavy Whipping Cream - Medium Ripe Avocados - Keto Powdered Sweetener - Unsweetened Cocoa Powder - Pure Vanilla - Coconut Whipped Cream - Berries

Step 1

Place all ingredients in a food processor and blend on high until smooth, scraping down the bowl as needed. This may take several minutes.

Step 2

Add additional avocado to thicken or thin with additional non-dairy milk or heavy cream. Taste and add more sweetener if needed.

Step 3

Serve immediately with coconut whipped cream and berries if desired. Can be stored covered in the fridge for 2 to 3 days.

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