Bacon-Wrapped Meatloaf Recipe

If you think you don't like meatloaf, give this one a try. I think you just might change your mind.

[{"selector":"#anim-a4b30de6-3ff8-456c-ae9f-a28288028190","keyframes":{"opacity":[0,1]},"delay":300,"duration":1300,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get Recipe

Ingredients

[{"selector":"#anim-bafc9b0d-146d-4670-b358-ef2f48b66b1e","keyframes":{"opacity":[0,1]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-65303fda-7781-44a0-8514-524f53650246","keyframes":{"transform":["translate3d(-116.61342%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] - Ground Beef - Sea Salt - Ground Pepper - Paprika - Onion Powder - Garlic Powder - Coconut Flour - Grated/Powdered Parmesan Cheese See full ingredients

Step 1

[{"selector":"#anim-9826fd44-5b1a-42d0-adcb-e7808d3f5153","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-161deb6a-6c67-488c-ab19-78c8e5fdca9b","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-8d67a1bd-06ec-486b-81c7-e0553434ab2c","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-b9e85b47-3407-4a20-996f-a1837b103df1","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Add all of the meatloaf ingredients, except the bacon, to a large mixing bowl. Mix until incorporated but do not over-mix.

Step 2

[{"selector":"#anim-b9141bff-f330-46b6-93c4-bda1738b60a7","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-fa22a334-7635-4372-9a4b-4fe77dc6c166","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-306f345c-2caf-432f-a6bd-dfe31b0162dc","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-dd33e936-f65b-404e-b50c-5e8a22a14873","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Form the beef mixture into a loaf on a greased broiler pan so the fat from the bacon drains off.

Step 3

[{"selector":"#anim-03913042-cf27-40b5-93c8-941139057982","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-7f454b0e-6517-4e4e-bbef-db4d2a34e738","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-f6da026a-cf7c-46dc-af94-3378d9b6dfee","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-14a26a38-9d7a-461a-a38a-b9ecb4781157","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Lay the bacon slices over the top, tucking the edges under the meatloaf.

Step 4

[{"selector":"#anim-b0cabba7-1a15-48a9-8a52-fce5b5887b68","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-57cc21bc-ea71-4105-8a86-b2d0c548df85","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-edcd22d7-4761-4b48-bc29-6c969a2dfba0","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-c3fa6b35-245e-433e-b114-6a05f5179465","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Bake for 1 hour. Then, add some of the ketchup glaze and bake another 15 minutes, or until cooked through.

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[{"selector":"#anim-417ff965-0a30-4f76-a7d3-78f70bccb834","keyframes":{"opacity":[0,1]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-108163d5-72c8-4908-af2e-dcc50334ed1a","keyframes":{"transform":["translate3d(0px, 258.98415%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] See Full Recipe

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[{"selector":"#anim-8dc6bcdc-6fa4-460d-a37e-5c1613a8ae63","keyframes":{"transform":["scale(1)","scale(1.15)","scale(0.985)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1200,"easing":"ease-in-out","fill":"both","iterations":1}] Low-Carb Keto Sloppy Joes Low-Carb Keto Chicken Fried Steak With Gravy Low-Carb Keto Mushroom Gravy

Bacon-Wrapped Meatloaf Recipe

If you think you don't like meatloaf, give this one a try. I think you just might change your mind.

Ingredients

Step 1

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Step 2

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Step 3

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Step 4

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Swipe up to get the full recipe

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