Keto Bacon-Wrapped Meatloaf

This is the best keto bacon-wrapped meatloaf recipe ever! It's easy to make, uses common low-carb ingredients, is wrapped in bacon, has a simple glaze, and tastes just as good.

[{"selector":"#anim-10d6cb3a-342e-4243-b591-7b81b10f0bf6","keyframes":{"opacity":[0,1]},"delay":300,"duration":1300,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Learn more

Ingredients

[{"selector":"#anim-540c4038-a7d7-4ae7-b0d0-e1f6df7cff0e","keyframes":{"opacity":[0,1]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-19873543-1a7e-4ede-90fb-a95ce61c6668","keyframes":{"transform":["translate3d(-115.65495%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] - Ground Beef - Sea Salt - Ground Pepper - Onion Powder - Garlic Powder - Parsley - Coconut Flour - Parmesan Cheese - Non-Dairy Milk - Large Eggs - Sugar-Free Bacon See full ingredients

Step 1

[{"selector":"#anim-e2796f28-bd5a-4c50-a491-0cbdcae950ee","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-b30e49ec-7faf-4896-86c0-4c524ab87594","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-4bccb82a-dbef-4423-8217-4c86a2a6fb48","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-3473c260-fb0a-424a-81f7-63860305a5d1","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Add all of the meatloaf ingredients, except the bacon, t o a large mixing bowl. Mix until incorporated but do not over-mix.

Step 2

[{"selector":"#anim-ee5786e7-f417-4803-b15c-31ff0b72b7a3","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-3848cc2c-5da9-4ba3-9aa0-5c500b5fab25","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-2cffba58-01ab-4142-9ea9-71b161555b6f","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-5a096339-88f9-4c59-9452-ec4f7fcfe796","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Form the beef mi xture into a loaf on a greased broiler pan so the fat from the bacon drains off. I like to line the bottom of the pan with foil for easy cleanup.

Step 3

[{"selector":"#anim-6e8dfa0b-5630-49c9-b73f-b704088e187b","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-b9a9ec05-4754-41ba-909d-1c390489b18c","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-5ceae8ae-296e-429d-b909-e599625856f5","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-9bf79932-7234-4a36-832d-7751d56ffc3f","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}]

Step 4

[{"selector":"#anim-42973c47-0290-48da-a016-47d8708c0b2f","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-a8105681-e201-40b3-a976-15eee9a270c0","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-9780c877-266c-4491-8e46-94925d90cdf0","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-47668431-f02d-42e1-b45a-864ada70ab2d","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Bake for 1 hour. Then, add some of the ketchup glaze and bake another 15 minutes, or until cooked through.

Swipe up to get the full recipe

[{"selector":"#anim-d90f0e2b-e371-422c-b2b6-a8b3778b9a5f","keyframes":{"opacity":[0,1]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-78574e4e-395e-48f5-ba04-340f2774a819","keyframes":{"transform":["translate3d(0px, 265.33468%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] See Full Recipe

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[{"selector":"#anim-3b568047-3e76-433d-8d34-8b28091e524e","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.15)","offset":0.33},{"transform":"scale(0.985)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1200,"easing":"ease-in-out","fill":"both","iterations":1}] Keto Chicken Nuggets With Pork Rinds Keto Fried Onions Low-Carb Keto Blackberry Cobbler

Keto Bacon-Wrapped Meatloaf

This is the best keto bacon-wrapped meatloaf recipe ever! It's easy to make, uses common low-carb ingredients, is wrapped in bacon, has a simple glaze, and tastes just as good.

Ingredients

Step 1

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Step 2

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Step 3

Lay the bacon slices over the top, tucking the edges under the meatloaf.

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Step 4

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Swipe up to get the full recipe

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