Best Keto Instant Pot Shredded Beef (Or Slow Cooker)

It's super juicy, tender, quick, and easy to prepare, makes enough for a crowd, is freezer-friendly, and is full of your favorite Mexican food flavors!

[{"selector":"#anim-a5b21799-fd01-40dc-9316-3a46848dc520","keyframes":{"opacity":[0,1]},"delay":300,"duration":1300,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get Recipe

Ingredients

[{"selector":"#anim-a66b6141-a532-4735-8fee-38ed8b0a2182","keyframes":{"opacity":[0,1]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d16ff609-fdde-46e9-a764-07d4b23d0d83","keyframes":{"transform":["translate3d(-116.29393%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] - Avocado Oil - Beef Chuck Roast - Salt - Pepper - Onion See Full Ingredients!

Step 1

[{"selector":"#anim-54b1499b-a769-464a-af44-bbdd83773d74","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-8c10d6f1-60af-4ea9-88a5-072bf761b7a8","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-b8cf0b71-59ed-4773-8af6-d64ef70e3ecb","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-40fc4f03-f83e-4cf0-baae-c624d32ded13","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Whisking together the homemade seasoning mix. Set aside.

Step 2

[{"selector":"#anim-c8a714d9-dda5-4ae5-b2e1-5b3dfe3789f7","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-2ca425b8-e071-4dda-96f3-a6dd0b57d2c6","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-b57e8a68-e86f-41f6-9a77-3834aa2fcf45","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-cb0f437d-d064-4b97-b2b2-0711e2c23d29","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Add oil to the pot and press the "saute" button. Once hot, add the chopped onion and saute until tender, 3 to 5 minutes.

Step 3

[{"selector":"#anim-d933bd43-a193-4acc-9806-df8ee16b6031","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-a70f2789-38e1-40cf-958c-6d71d428d1cd","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-98da0b12-bcc6-4fa8-ab37-1f5eba0343d2","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-9e7b0156-dc2e-4e05-ae27-30db7e5ddb9d","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Liberally salt and pepper the beef, then seer until all the sides are nicely browned.

Step 4

[{"selector":"#anim-b5431aba-cc52-4f75-bee1-85cac5df432c","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-087af28f-80a0-4b8e-bf65-6bb4d1ba67f1","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-49f4e627-af5d-4101-a796-0623e585328c","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-a42d9e68-394b-48d7-a96e-0629f25e2edd","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Pour the seasoning mixture over the meat and sautéed onion and cook on high pressure for 75 minutes.

Swipe up to get the full recipe

[{"selector":"#anim-30cd9fdd-4b0a-41b5-bc71-1b101001339d","keyframes":{"opacity":[0,1]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ec0f0406-58d7-49c8-8bea-5c533cb30562","keyframes":{"transform":["translate3d(0px, 258.98415%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] See Full Recipe

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[{"selector":"#anim-69612aac-782a-4801-a66f-e5c41119e800","keyframes":{"transform":["scale(1)","scale(1.15)","scale(0.985)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1200,"easing":"ease-in-out","fill":"both","iterations":1}] Keto Pot Roast (Instant Pot Or Slow Cooker) Keto Hamburger Soup (Stovetop Or Instant Pot) Keto Chicken Tortilla Soup (Instant Pot, Slow Cooker, Or Stovetop)

Best Keto Instant Pot Shredded Beef (Or Slow Cooker)

It's super juicy, tender, quick, and easy to prepare, makes enough for a crowd, is freezer-friendly, and is full of your favorite Mexican food flavors!

Ingredients

Step 1

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Step 2

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Step 3

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Step 4

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Swipe up to get the full recipe

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