Best Keto Sandwich Bread  (Gluten-Free) 

It has a slightly sweet almond flavor with a tender crumb and perfectly replaces white bread. It's great plain, toasted, or used for sandwiches!

Ingredients

- Blanched Almond Flour - Ground Flax Seeds - Sea Salt - Baking Powder - Xanthan Gum

Step 1

Whisk together the dry ingredients in a large bowl.

Step 2

In a separate bowl, combine eight egg whites (or 1 ½ cups of liquid egg whites) and cream of tartar, if using.

Step 3

Beat in melted butter and half the egg whites.

Step 4

Pour the batter into a greased, parchment-lined 8x4-inch or 7x4-inch loaf pan.

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