Best Low-Carb Keto Chicken Fried Steak With Gravy 

It's classic southern comfort food that consists of juicy and tender cube steak fried to crispy perfection and smothered in gravy. Oh my goodness, so much deliciousness!

Ingredients

- Steaks - Blanched Almond Flour - Crushed Pork Rinds - Paprika - Onion Powder

Step 1

Season the cube steak with salt and pepper.

Step 2

Dredge the meat in almond flour. By dredging the meat in flour before the eggs, it creates a dry surface on the meat, which helps the egg mixture adhere better.

Step 3

Then, dredge in beaten eggs with heavy cream. Be sure to coat the steaks well then drain off any excess liquid.

Step 4

Then finally, dredge in seasoned crushed pork rinds. Be sure to really press the flour in. You want the steaks to be completely coated with the breading.

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