Best Low-Carb Keto White Gravy

Bring your food to life with this gluten-free keto white gravy! It's super easy to make, only requires a handful of basic ingredients and is ready in 15 minutes.

Ingredients

- Xanthan Gum - Olive Oil - Butter - Heavy Whipping Cream - Chicken Broth

Step 1

In a small bowl, mix together some xanthan gum and oil or melted butter. Set aside.

Step 2

Melt the butter.

Step 3

Slowly whisk in the heavy cream and chicken broth. Allow to gently simmer for 6 to 8 minutes.

Step 4

Add the xanthan gum mixture to thicken.

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