Cilantro Lime Chicken Thighs Recipe

Cilantro and lime take these simple keto-baked chicken thighs and turn them into a mouth-watering recipe.

[{"selector":"#anim-9f3752e1-0b3d-4d2c-a26f-d488de2f92bd","keyframes":{"opacity":[0,1]},"delay":300,"duration":1300,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get Recipe

Ingredients

[{"selector":"#anim-5dae334d-9d96-463f-8f7d-faf9dec1b8ad","keyframes":{"opacity":[0,1]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cccc23e9-594d-4852-babe-762cd0cabd33","keyframes":{"transform":["translate3d(-116.61342%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] - Whole Bone-In Skin On Chicken Thighs - Avocado Oil - Cilantro - Sea Salt - Ground Red Pepper - Chili Powder - Freshly Squeezed Lime Juice - Ground Pepper - Onion Powder See full ingredients

Step 1

[{"selector":"#anim-5eb59600-135b-44c2-84ad-fb245613ab93","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-11df0baa-4c57-49c0-86fe-9c510042ebc9","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-41f096fe-96c2-4692-9ae9-4506ae033d21","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-64a38be9-5cfe-46f5-bae0-d38eb5968ef2","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Add all of the marinade ingredients to the jar of a blender or food processor and blend until combined.

Step 2

[{"selector":"#anim-3e66a68b-5099-4a98-a1d5-e603af5b010e","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-46b6e3d3-7d08-401c-82b5-7faa530318d2","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-28acf7c4-c0fb-4c28-9465-e5b8588784ae","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-642af564-cd9b-4582-9157-8b0de296af1d","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Marinate the chicken for 2 to 6 hours in the refrigerator, then bake.

Step 3

[{"selector":"#anim-5e47de0d-fc20-452e-a8e7-b7e394af57cd","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-394072b3-93a9-416b-b036-ef7d4576ea2e","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-cea0aec7-cad2-43c1-841b-fdbdfffdd461","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-fd726028-669c-41d8-b23d-46f31e0e9618","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Mix together the avocado tomato salsa ingredients.

Step 4

[{"selector":"#anim-d3d99793-6094-49a2-8f81-97a154102152","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-1c560305-590a-4527-b633-5ae2f7558d43","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-abc0f63d-dc24-42e7-a930-e66100da8b67","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-133953a2-79d2-4da6-a01e-e2c451313c28","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Serve the low-carb cilantro lime chicken thighs with the salsa spooned over the top.

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[{"selector":"#anim-ce00fe78-773e-4003-b34a-c0f00092c0f8","keyframes":{"opacity":[0,1]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d1078fba-a17e-4723-9722-79f268975424","keyframes":{"transform":["translate3d(0px, 258.98415%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] See Full Recipe

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[{"selector":"#anim-639a1bdc-77df-4321-8f41-d92c42248e6c","keyframes":{"transform":["scale(1)","scale(1.15)","scale(0.985)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1200,"easing":"ease-in-out","fill":"both","iterations":1}] Low-Carb Keto Fried Shrimp With Pork Rinds Keto Meatball Soup Keto Cashew Chicken

Cilantro Lime Chicken Thighs Recipe

Cilantro and lime take these simple keto-baked chicken thighs and turn them into a mouth-watering recipe.

Ingredients

Step 1

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Step 2

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Step 3

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Step 4

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Swipe up to get the full recipe

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