Soft and Tender Keto Drop Biscuits With Almond Flour

These Keto Drop Biscuits are soft, buttery, and flaky. Gluten-free and super easy with no rolling required!

[{"selector":"#anim-8a1a0f84-acef-4606-9cfe-1cb9d7159a31","keyframes":{"opacity":[0,1]},"delay":300,"duration":1300,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get Recipe

Ingredients

[{"selector":"#anim-51c2d6c5-1bbe-47c2-aa16-a048c23306ef","keyframes":{"opacity":[0,1]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-104798c7-017b-4e05-92d2-7042e160dad0","keyframes":{"transform":["translate3d(-115.65495%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] - Blanched Almond Flour - Besti Coconut Flour - Erythritol-Based Keto Sweetener - Sea Salt - Baking Powder See Full Ingredients

Step 1

[{"selector":"#anim-877d8945-63f4-41cd-b22a-5314fe4e5dc8","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-539afbbd-52e3-482e-ad86-c6b02f2ca53b","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-a40fab05-31be-4a80-8687-23801e080135","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-5a441de8-f8f4-4f13-b67e-1fd783e66a52","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] In the bowl of a food processor, combine all the dry ingredients and whirl.

Step 2

[{"selector":"#anim-2c832b9e-53cf-4c1f-806d-68d880499381","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-8c7cfe20-289c-458a-8d5e-179fd30ab2bd","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-631f4249-287a-4516-a23f-f81dc56b833a","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-2a431ced-cc15-46c1-a45b-1d5156ba7fec","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Add cold butter and pulse until only small pieces remain. The mixture looks like sand.

Step 3

[{"selector":"#anim-7f340856-ceb4-4a6b-8956-7fac3032fd3c","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-b293d4e3-7ee6-4e47-8871-08059e4de477","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-faa6979c-8557-496a-8ef2-4aeab6e47ecc","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-2caeadbb-f26a-4f42-befa-28e80a141129","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Add eggs, an egg white, and apple cider vinegar. Pulse until the batter is combined and comes together.

Step 4

[{"selector":"#anim-8b101cfc-5219-4ce7-8ff2-a685cff711e7","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-3d261b5e-6dd2-41e6-8fdb-acefc7487c23","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-556529db-5365-469e-9b6e-a3cd81b63a23","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-99e87e3f-9f5e-4bdd-98b2-6b4870cc827a","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}]

Swipe up to get the full recipe

[{"selector":"#anim-e78254f5-e946-47a3-91dc-f8d2773d0686","keyframes":{"opacity":[0,1]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a5648799-c7bf-43bd-9733-94bd9d294404","keyframes":{"transform":["translate3d(0px, 258.98415%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] See Full Recipe

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[{"selector":"#anim-aaa3d634-cfde-4929-b933-a2b91119bd37","keyframes":{"transform":["scale(1)","scale(1.15)","scale(0.985)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1200,"easing":"ease-in-out","fill":"both","iterations":1}] Almond Flour Paleo Biscuits (Gluten-Free) Keto Almond Flour Zucchini Muffins Or Bread Keto Lemon Poppy Seed Cake (Or Muffins)

Soft and Tender Keto Drop Biscuits With Almond Flour

These Keto Drop Biscuits are soft, buttery, and flaky. Gluten-free and super easy with no rolling required!

Ingredients

Step 1

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Step 2

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Step 3

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Step 4

Drop onto a baking sheet.

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Swipe up to get the full recipe

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