Delicious Keto and Vegan Coconut Whipped Cream

A light and fluffy, slightly sweetened no-fail keto and vegan coconut whipped cream recipe that can be made with or without a whipped cream dispenser!

Ingredients

- Coconut Milk - Coconut Cream - Keto Powdered Sweetener - Fresh Lemon Juice - Pure Vanilla

Step 1

Combine the coconut milk, coconut cream, sweetener, and lemon juice in a large mixing bowl and mix until well combined.

Step 2

If using gelatin place the water in a microwaveable safe container and evenly sprinkle the gelatin over the water to soften.

Step 3

Pour into coconut milk mixture and mix well.

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