Easy Keto Chocolate Syrup

This Keto Chocolate Syrup is a quick, 10-minute topping for desserts. Drizzle it over low-carb ice cream, make keto chocolate milk, serve with berries, or enjoy it by the spoonful!

[{"selector":"#anim-a867651c-d166-4532-9607-31e3b42d156b","keyframes":{"opacity":[0,1]},"delay":300,"duration":1300,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get Recipe

Ingredients

[{"selector":"#anim-9a165aba-6dce-40e3-9a59-6989a9e4b4a0","keyframes":{"opacity":[0,1]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d58c3102-fdb1-4718-81a2-b1a4cb252863","keyframes":{"transform":["translate3d(-115.65495%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] - Water - Cocoa Powder - Allulose - Sea Salt - Pure Vanilla Make This!

Step 1

[{"selector":"#anim-90b9dd56-bffb-4115-bea1-e9bb3fd93643","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-03ae25e1-1407-4cc0-9971-b1acfe504e8a","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-d6ce799f-c3e8-41d7-8d5f-b59f1608c9f4","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-fc655086-a0c8-4770-a15f-6d5957e77268","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] In a medium-sized saucepan, combine the water, cocoa powder, allulose, and sea salt.

Step 2

[{"selector":"#anim-51ef607f-75e1-4859-a2b2-d2f89b201076","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-ff1596a8-a290-45db-8ebc-7cfcd0238858","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-f3e9a916-54cb-4f40-a46d-341e25ed6f9c","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-ba1ec5f0-4d8a-4dbe-9a84-6a35300c40a5","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Bring to a boil. Then, reduce the heat and lighlty simmer, untouched, 4 to 5 minutes.

Step 3

[{"selector":"#anim-9ff0f6a5-a6a5-49fb-9926-fab6a886c260","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-dde37126-0ef0-4785-8d75-e75ef997f46d","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-202b538b-0bd0-4ddd-ade4-139861920037","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-76b71b38-bdd7-4295-99a5-0ac0aa4816f4","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Remove from heat and stir in the pure vanilla.

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[{"selector":"#anim-7f1815de-9f3c-459d-be14-26b5d1e2ff7c","keyframes":{"opacity":[0,1]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7fab314c-0eb9-48b9-97ee-7ae1a888d0e1","keyframes":{"transform":["translate3d(0px, 258.98415%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] See Full Recipe

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[{"selector":"#anim-eac8cb63-ee83-4d14-84d4-f9a2fda5ee14","keyframes":{"transform":["scale(1)","scale(1.15)","scale(0.985)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1200,"easing":"ease-in-out","fill":"both","iterations":1}] Easy Low-Carb Keto Chocolate Truffles Low-Carb Keto Fudge With Chocolate Chips Keto Chocolate Buttercream Frosting

Easy Keto Chocolate Syrup

This Keto Chocolate Syrup is a quick, 10-minute topping for desserts. Drizzle it over low-carb ice cream, make keto chocolate milk, serve with berries, or enjoy it by the spoonful!

Ingredients

Step 1

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Step 2

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Step 3

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Swipe up to get the full recipe

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