Keto Sugar-Free Ranch Dressing Or Dip

After trying this keto sugar-free ranch dressing, you'll never return to the bottled stuff again! It only takes minutes to make, uses ingredients you probably already have on hand.

[{"selector":"#anim-a0233dd0-df50-46ed-83e2-e0b81d1417d8","keyframes":{"opacity":[0,1]},"delay":300,"duration":1300,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get Recipe

Ingredients

[{"selector":"#anim-461f669c-598f-4d2d-ae22-865423c2abe2","keyframes":{"opacity":[0,1]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-550268c3-2d72-4eca-a43f-36c1d4ad2a8a","keyframes":{"transform":["translate3d(-116.29393%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] - Mild-Tasting Mayonnaise - Sour Cream - Sea Salt - Garlic Powder - Dried Parsley - Onion Powder - Dried Dill - Distilled White Vinegar or Apple Cider Vinegar - Ground Black Pepper See full ingredients

Step 1

[{"selector":"#anim-253827b3-a3fc-400b-aec3-394b144f50bd","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-13067dad-51c6-4878-8f7c-2fa7a36e36fd","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-b9d2b280-747d-421d-a76a-d72e14d83f50","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-e34b9ec2-2f21-4ddf-9699-1f6b8b4f6005","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Combine all ingredients except the water in a medium-sized container with a lid and mix together gently.

Step 2

[{"selector":"#anim-4d0002c4-580e-4119-859f-c2b6c49c892e","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-ef235266-b1e6-45d7-9859-7b6de7433c0b","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-465e36a3-1042-41b4-99ba-f9a3e6a98515","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-defeb427-89b6-4a57-b9f7-eae42d59710d","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Taste and adjust the seasonings as needed. If it tastes "flat", it needs more salt. Then, add filtered water as needed to thin.

Step 3

[{"selector":"#anim-a277cfaf-6fdb-4042-b9e8-e76fa2a6209f","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-2f7af12f-b72d-4bbd-906f-554faef4d938","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-0a8c7d31-249c-4973-8f70-ba1e420fc53c","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-77c07536-f141-437d-8aeb-7aef086ff87b","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Cover and chill at least 30 minutes before serving. Store covered in the fridge for 5 to 7 days.

Swipe up to get the full recipe

[{"selector":"#anim-10edd9b4-9d82-44d0-a08a-777533ecda99","keyframes":{"opacity":[0,1]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9128d638-dd82-4526-bef7-624989aed975","keyframes":{"transform":["translate3d(0px, 258.98415%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] See Full Recipe

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[{"selector":"#anim-7991aaee-d689-493d-ac90-6928fcd096d0","keyframes":{"transform":["scale(1)","scale(1.15)","scale(0.985)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1200,"easing":"ease-in-out","fill":"both","iterations":1}] Keto Hoisin Sauce Keto Chicken Enchilada Casserole Best Keto Bacon In The Oven

Keto Sugar-Free Ranch Dressing Or Dip

After trying this keto sugar-free ranch dressing, you'll never return to the bottled stuff again! It only takes minutes to make, uses ingredients you probably already have on hand.

Ingredients

Step 1

VIEW MORE

Step 2

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Step 3

VIEW MORE

Swipe up to get the full recipe

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