Lunch Meat Keto Roll-Ups With Bacon And Ranch

These lunch meat roll-ups use simple ingredients you probably already have at home. They can be customized with all your favorite fillings, are super fast and easy to make, & are surprisingly filling.

[{"selector":"#anim-9dba363b-9ece-4481-a801-51e2ec5017f9","keyframes":{"opacity":[0,1]},"delay":300,"duration":1300,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get Recipe

Ingredients

[{"selector":"#anim-9f146968-0cdb-46b6-9d65-d8a41650e3f9","keyframes":{"opacity":[0,1]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7f5bb41d-a9e1-4d30-8fc6-a94397937d15","keyframes":{"transform":["translate3d(-116.29393%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] - Deli Meat - Cream Cheese - Onion Powder - Garlic Powder - Dried Dill Weed - Sea Salt - Cheddar Cheese - Cooked Bacon - Whole Dill Pickles See full ingredients

Step 1

[{"selector":"#anim-39bf7325-0d97-426e-a77f-36407b47733c","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-f17203c6-b075-4a28-9bb5-fafdeeaa0f2b","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-ff09c33b-cbcb-4de4-9fad-fe4afecbc58e","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-ac3b857b-29fc-4c0a-bc36-df46b58e1a33","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Stir the ranch seasonings into the softened cream cheese. Spread onto a slice of deli meat.

Step 2

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Step 3

[{"selector":"#anim-425cea6a-8453-4f27-88c2-3144d8ac0e42","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-367047d6-eb04-4383-9205-e29d4ab91f3a","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-c0b3f58c-2a46-4f6e-a626-5dfd2d4d1bb3","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-21078152-4269-4cf1-b6c6-7927fe1b53a1","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}] Add bacon. Add one or two sliced pickle spears.

Step 4

[{"selector":"#anim-77e9f0f1-478c-49c2-a222-2b5ca2a36bdb","keyframes":{"opacity":[0,1]},"delay":800,"direction":"normal","duration":401,"easing":"linear","fill":"both"}] [{"selector":"#anim-a3400949-e269-41c2-ab1b-629d23eeb6e5","keyframes":{"transform":["translate3d(-40px, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"direction":"normal","duration":801,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-004e62cc-2a74-4444-94a8-08e15e7d863a","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":601,"direction":"normal","duration":802,"easing":"cubic-bezier(0.39, 0.575, 0.565, 1)","fill":"both"}] [{"selector":"#anim-69b3cd0e-06f1-4af3-ab5b-42c572954813","keyframes":{"transform":["rotateZ(-90deg)","rotateZ(0deg)"]},"delay":0,"direction":"normal","duration":7000,"easing":"linear","fill":"both"}]

Swipe up to get the full recipe

[{"selector":"#anim-7b90a671-0995-4a68-ad5a-2dfa9d71346f","keyframes":{"opacity":[0,1]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-66757655-71e1-4ca8-983b-7c08a379d640","keyframes":{"transform":["translate3d(0px, 258.98415%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] See Full Recipe

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[{"selector":"#anim-9065aae6-6abc-44f0-ae75-6dd814231f74","keyframes":{"transform":["scale(1)","scale(1.15)","scale(0.985)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1200,"easing":"ease-in-out","fill":"both","iterations":1}] Low-Carb Keto Chicken Fried Steak With Gravy Low-Carb Keto Green Bean Casserole With Bacon Low-Carb Keto Flourless Chocolate Cake With Ganache

Lunch Meat Keto Roll-Ups With Bacon And Ranch

These lunch meat roll-ups use simple ingredients you probably already have at home. They can be customized with all your favorite fillings, are super fast and easy to make, & are surprisingly filling.

Ingredients

Step 1

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Step 2

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Step 3

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Step 4

Roll up tightly.

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Swipe up to get the full recipe

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