Keto Sugar-Free Ranch Dressing Or Dip

After trying this keto sugar-free ranch dressing, you'll never return to the bottled stuff again!

Ingredients

- Mild-Tasting Mayonnaise - Sour Cream - Sea Salt - Garlic Powder - Dried Parsley - Onion Powder - Dried Dill - Distilled White Vinegar - Ground Black Pepper - Filtered Water

Step 1

Combine all ingredients except the water in a medium-sized container with a lid and mix together gently.

Step 2

Taste and adjust the seasonings as needed. If it tastes "flat", it needs more salt. Then, add filtered water as needed to thin.

Step 3

Cover and chill at least 30 minutes before serving. Store covered in the fridge for 5 to 7 days.

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