- Mild-Tasting Mayonnaise - Sour Cream - Sea Salt - Garlic Powder - Dried Parsley - Onion Powder - Dried Dill - Distilled White Vinegar - Ground Black Pepper - Filtered Water
Combine all ingredients except the water in a medium-sized container with a lid and mix together gently.
Taste and adjust the seasonings as needed. If it tastes "flat", it needs more salt. Then, add filtered water as needed to thin.
Cover and chill at least 30 minutes before serving. Store covered in the fridge for 5 to 7 days.