Whole30 Banana Chia Pudding Recipe

Made with a touch of vanilla, non-dairy milk, and bananas - this is a healthy breakfast or snack you can feel good about eating!

Ingredients

- Unsweetened, Non-Dairy Milk - Bananas - Ground Cinnamon - Pure Vanilla - Whole Chia Seeds

Step 1

Place non-dairy milk, bananas, cinnamon, and vanilla in a blender or food processor. Blend until well combined. Pour the mixture into a large mason jar or container.

Step 2

Add the chia seeds, put on the lid, and shake to combine. Make sure there are no lumps and the chia seeds are evenly distributed.

Step 3

Place in fridge for 2+ hours to overnight, or until thickened. Serve garnished with banana slices and cinnamon.

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