This keto guide will tell you everything you need to know to start a keto diet. It will help you understand the benefits and possible side effects of keto, what to eat, how to make it work for women, troubleshooting, and more!
What is the keto diet and why follow it?
The Keto (or Ketogenic) diet is a low carb (or carbohydrate), moderate protein, high fat diet which puts your body into a nutritional state of ketosis.* This means that your body uses fat for energy instead of using glucose from carbs.
While in ketosis, your body is better able to burn fat, lose weight, and have increased energy and focus.
Following a keto diet can help with:
- blood sugar regulation
- weight loss
- hormone regulation
- brain disorders
- problems with mental focus
- blood work irregularities and more.
We started following a keto diet to help with my son’s autism and epilepsy. Almost immediately, however, we noticed that it was also helping me with my hormone imbalances and Hashimoto’s. We were hooked!
How much protein, fat, and carbs should I eat?
Depending on your health status, your weight, and your reasons for following the diet, a typical range of nutrients for the keto diet is 20 to 50 net carbs per day and 60-100 grams of protein per day, with fats making up the rest of the diet. (carbs – fiber – sugar alcohol = net carbs)
People with neurological issues usually follow a lower-carb keto diet, ranging from 20 to 30 net carbs a day. Those who have hormonal, thyroid, or adrenal fatigue issues (just to name a few) often fare better on a higher-carb keto diet, ranging from 50 to 70 net carbs a day, because it causes less stress on their body and their delicate hormonal system.
Following a higher-carb Keto diet enables you to incorporate some healthy carbs and starches, such as rice and potatoes, known as "cyclical ketogenic practice" or "carb ups".
When following a cyclical ketogenic plan, carb ups (eating one serving of carbs) can be added anywhere from once a week to once a day.
Doing this can help with sleep problems, binges, weight plateaus, hormones, and more. I personally do best with a carb-up almost every day. Since everyone is different though, you'll have to experiment to see what works best for you.
I also love this keto food list from Wholesome Yum that includes the nutrition and carb counts of common keto foods to help you keep track of your macros! It even includes a printable to put on your fridge and keep on hand.
Isn't that too much meat, cheese, and fat?
Many people get Atkins confused with Keto. While both reduce carbs, the Atkins diet allows unlimited meat while the Keto diet is mostly focused on fats with only moderate amounts of meat and protein.
While protein is very important for your body, you want to be careful not to eat too much. Too much protein can be hard on your body and some studies suggest that it can increase your risk of cancer.
As a general rule of thumb, protein should be about ¼ of your plate.
While dairy is allowed on Keto, many people (including myself) choose to follow a keto diet with little to no dairy since conventional dairy can be very inflammatory and many people are sensitive to it.
Following a dairy-free Keto diet has become super popular. If you do eat dairy, I recommend eating grass-fed (and preferable raw!) dairy because it has many health benefits and isn't inflammatory like conventional dairy.
Plus, many people who are sensitive to dairy do fine with grass-fed dairy - especially grass-fed butter.
In fact, the only dairy I consume on a regular basis is grass-fed butter.
I like grass-fed butter because it has many health benefits, such as vitamin K-2 (which is good for your arteries!), many anti-inflammatory properties, and healthy fats that are not present (or at least WAY lower) in conventional butter.
It also tastes about 1000 times better!
After the low-fat craze of the '80's many people are still scared of eating fat. But not all fats are bad, in fact, some are extremely healthy!
Healthy fats help with good cholesterol, vitamin and mineral absorption, brain function, blood sugar, blood pressure, and triglyceride levels.
Some examples of good fat include:
- coconut oil
- nuts and seeds
- chia seeds
- flax seeds
- fatty fish
- extra virgin olive oil
- organic and grass-fed meat (preferred over conventional meat if you can afford it)
- grass-fed dairy (if you tolerate dairy)
I would stay away from seed oils (such as soybean and cottonseed) along with all the fats in the "bad fat" column because they're highly inflammatory.
And if weight loss is your goal, it's extremely difficult to lose weight when your body is in a state of inflammation.
One of my favorite ways to fill up on healthy fats is with fat bombs! Here's a roundup of my very favorite fat bomb recipes.
Benefits of the keto diet and weight loss
You feel full for longer
Fats burn slower than carbs do. This means that eating a high-fat low-carb diet will result in overall reduced hunger, making it easier to control cravings and lose weight.
Neurological benefits and mental clarity
Keto can be used as a natural treatment for neurological disorders. In fact, the Keto diet was initially invented as a way to control seizures in children!
When the brain switches from using glucose to fat as a source of energy the body starts to produce ketones, which in turn can help with brain function.
We initially started the Keto diet as a way to control my son's seizures. However, having a 13 yr old boy who's starving all the time on a Keto diet is hard - really hard!!! We could never be as strict as needed (20-30 net carbs a day) for a long enough period of time to keep him seizure-free.
Even though we couldn't do 20 to 30 net carbs a day though, following a modified Keto diet ( 50 - 70 net carbs a day) still helps him tremendously and is the diet we currently follow.
Stable blood sugar
Following a Keto diet helps you get off of the blood sugar roller coaster. Instead of getting a sugar high after eating carbs then crashing, only to look for another sugar high, eating low-carb and high-fat results in more normalized blood sugar levels.
Eating high-fat low-carb helps with insulin sensitivity. Insulin sensitivity is the opposite of insulin resistance, which is commonly linked to weight gain.
Keto also helps control hunger and eliminates sugary sodas, cookies, breads, and the like - which contribute to weight loss.
If you find you're having trouble losing weight on Keto, there may be a few culprits:
- Too many calories. Even though the Keto diet doesn't consist of counting or restricting calories, they still matter!!! In general, high-fat foods contain more calories than carby foods and proteins so you may be eating more calories than you realize when you start eating more fat.
- Too few calories. Just like eating too many calories can hinder fat loss, some people are surprised to know that eating too few calories can hinder fat loss as well! If you eat too few calories, your body may start using your lean mass to use as energy. When this happens, your metabolism slows down to keep your body running properly.
- Food sensitivities. Food sensitivities seem to be becoming more and more common. If you're struggling to lose weight, or just feel off, you may need to get tested for food sensitivities or do an elimination diet. In addition to gluten, a common food sensitivity is dairy, especially on the Keto diet. In fact, Keto didn't start working for me until I removed almost all dairy! Some common symptoms of a dairy sensitivity include eczema, acne, bloating, inflammation, sinus issues, and auto-immune problems.
- Excessive Exercise And Stress. Excessive exercise and high levels of stress can increase cortisol levels. Excess cortisol levels can cause weight gain (especially around the tummy!) and keep your brain from getting the energy it needs.
- Too many keto treats. Every time I start having trouble with my weight, I notice I'm eating too many keto treats and not enough fibrous veggies. If you've hit a plateau on keto, try getting rid of (or reducing) your keto treats and focus on eating more real, whole foods.
- You're not drinking enough pure water (not carbonated).
Balanced blood work and triglycerides
If you're eating more carbs than are needed for energy - regardless if they come from “healthy” carbs or “junk food” carbs – they are stored in the body as glycogen, and eventually, as triglycerides.
High triglyceride levels are associated with many health problems such as high blood pressure, diabetes, and obesity. This provides me with an added reason not over-feed my family with carbs - even if they are healthy!
Keto for women
Keto is great for women and can go a long way toward helping to balance hormones. In fact, after going keto, I personally noticed a huge improvement in my hormones and Hashimotos!
As a woman though, you have different hormones than men so you may need to do a higher carb or cyclical ketogenic diet (see the subheading above entitled "How much protein, fat, and carbs should I eat?") so you don't add extra stress to your body and keep your hormones happy.
Possible side effects of the keto diet
The keto flu
Not everyone experiences it, but in the early stage of Keto, some people experience a "Keto Flu" that can last anywhere from a couple of days to a few weeks.
Symptoms can include foggy brain, shakiness, fatigue, cramping, nausea, muscle pains, and the like.
This can be caused by your brain going through withdrawal symptoms because it's no longer receiving the cookies, cakes, sugar, and sodas that it's used to.
It can also be caused by your brain trying to figure out to use fat for energy instead of the carbs it's used to using. Some ways to relieve the symptoms are by drinking LOTS of water, replenishing electrolytes, and adding real sea salt to your diet.
When you enter Ketosis, the ketones can sometimes cause your breath to have a fruity or metallic smell and taste. This doesn't happen to everyone and will go away once your body becomes used to eating low-carb.
Changes in hunger
When you first start eating Keto, you may find yourself wanting to eat all the things!!! But don't worry, after your body adjusts to your new way of eating your appetite will balance out.
Many people even have a lower appetite and decreased cravings once they become accustomed to using fat for fuel.
What if I don't have a gallbladder or I have an upset stomach?
If you don't have a gallbladder or have an upset stomach, start slowly to give your body time to adjust. If you need, you can add ox bile to help with digestion, along with B vitamins and a good digestive enzyme.
I've noticed that liver supplements help a lot too. I personally take TUDCA+ (NOT an affiliate) and it's been a gamechanger!
Or feel free browse all of my keto recipes.
*Nutritional ketosis is not the same as diabetic ketoacidosis, which is a dangerous condition that results in extremely high ketone and blood sugar levels. A person with a normally functioning pancreas would not be at risk for ketoacidosis.