I don’t know about you, but I come across recipes all the time that call for a packet of dry ranch seasoning. This recipe can be used as a 1:1 replacement in any recipe that calls for a packet of dry ranch seasoning. If you are looking to make this into ranch dressing or dip, click HERE!
Dry Ranch Seasoning
When using this for a recipe I like to use the full 1 tsp of garlic and onion powder but when using it for dip or ranch dressing I like to use ½ tsp and add more to taste so it's not too strong 🙂
- 2 Tbsp Dried Parsley
- ½ - 1 Tsp. Garlic Powder,to taste
- ½ - 1 Tsp. Onion Powder,to taste
- ¼ Tsp. Pepper
- ½ Tsp. Sea Salt
- ¼ Tsp. Dill
- Mix all ingredients well. Store in a sealed container at room temperature.
this post is part of Slightly Indulgent Tuesday and Allergy Free Wednesdays